The Birth of Saba’s Happy Duck!

  No Crying Tiger Here Only a Happy Duck!   Let me tell you a story about a crying tiger who turned into a happy duck. A few years back I went out to dinner and got a bit drunk. Ok a lot drunk. That’s not the point! Anywayz, during dinner I had one of […]

Vietnamese Street Pizza Bánh Tráng Nướng

Vietnamese Street Pizza Bánh Tráng Nướng   I’m a big fan of street food, especially Asian street food. So much so that around three or four times a year I fly over 6000km just to get my fix.  There is something about the sounds and smells that I just love. Sitting on the side of […]

Saba Eats Malacca City – Chicken Rice Ball

Malaysia   Saba Eats Malacca City Chicken Rice Ball So tis was the morning after my Satay Celup feast.  I woke up excited about what other food this great little city had to offer.   We had decided we where going to try the famous Chop Chung Wah Hainanese Chicken Rice Ball. I had been […]

Saba Eats Malacca City – Satay Celup

Malaysia         Saba Eats Malacca City Satay Celup WOW its been a few months now since my last Saba Eats post.  Sorry guys, I’ve been super busy traveling and eating. I know, tuff isn’t? The life of a blogger!! My most recent travels have landed me in Malaysia.  I started my travels […]

Love Heart Shaped Spring Onion Garnish

Edible Love heart shaped spring onion garnish. Having a beautiful garnish can lift the look of your dish from simple to down right mouth watering. I find using simple little tricks and changing the shapes of a garnish you already use can really make the food on the plate pop. Just like this love heart […]

Saba Eats Ho Chi Minh City. Part 2

Vietnam! Saba Eats Ho Chi Minh City   Part Two WOW its been a few months now from my last Saba Eats Ho Chi Minh City post. Sorry guys, I’ve been super busy with a few projects and have let the blog slip a bit.  I promise to get back on horse and start posting […]

Saba Eats Ho Chi Minh City

 Vietnam!   Part One The Plan. The Plane. The Palace.   So recently I visited the motherland. It had been over a decade since I had last visited. I remember the the last time I went, I didn’t really enjoy all the hustle and bustle of the cities in Vietnam. I didn’t like the crazy […]

PORK ON PORK! Vietnamese BBQ Pork Chops

VIETNAMESE BBQ PORK CHOPS   In todays post I’m not really focusing on the food. What I hear you say. That’s right. I said it. I’m not focusing on the food. I’m going to focus on the BBQ I cooked it on. For thoese who know or follow me. You know that I have a […]

BEYOND THE BRAND – 8 Frame Honey

Welcome to the second edition of my new segment. BEYOND THE BRAND! Where I sit down and chat with business leaders in the food industry to find out more about the people that make these companies and brands tick. Hopefully we can get some insight into what makes their companies so great and gain a few […]

BEYOND THE BRAND! BKK Australia

Welcome to my new segment. BEYOND THE BRAND  Where I will sit down and chat with business leaders in the food industry to find out more about the people that make these companies and brands tick. Hopefully we can get some insight into what makes their companies so great and gain a few helpful tips […]

HOW A CRYING TIGER BECAME A HAPPY DUCK

I’m not going to share the recipe for this dish today as I will share it with you on a later post. Sorry guys. However I will show you how to make the sauce as we will need for an upcoming post. What I really wanted to do today was share with you a story, a very true story. […]

Game Day Prawn Platter

I’m a big fan of sports, more so watching then playing it hihi. Of late I’ve been spoiled for choice. World Cup soccer, Wimbledon tennis, golf, football, motorsports. You name it and I’ll watch it. So in today’s post I thought I would show you 3 really simple game day snacks you can prepare in […]

The Rice Dish! Crispy Rice Balls

Ok, how about we make some rice balls?   What rice balls?  We have all seen boring rice balls before. I hear you say….. Don’t worry, these little bad boys are going to be super crispy on the outside and soft in the middle and explode with Thai red curry flavour goodness!       For […]

District 3429

I visit District 3429   So this week I was out in Sunbury, a township 40km North West of Melbourne. Whilst I was there I dropped in to check out District 3429 a modern Vietnamese restaurant. I was lucky enough to be granted all access to the entire restaurant and got to see everything from […]

The Broken Lion!

 My Cơm Tấm Burger   So in this post today I’m not sharing a recipe with you. Sorry about that.  I just want to share with you one of my cooking stories. I hope it can inspire you to have fun and be creative in the kitchen. Cooking is an essential part of life. We cook […]

Surf N Turf Asian Style

Surf N Turf  Asian Style It’s summer in Australia now and it’s religious here that you fire up the BBQ!! It’s pretty common for us to chuck a couple of snags on there or a rissole or two. But that can get a bit boring at times. There is so much you can cook on […]

Guest Blogging For The Lion! Lion Brand Rice

Lion Brand Rice So this website is only a few weeks old now and I’m super happy how its coming along.  When I started conceiving and building the website, I actually didn’t even know what a blog was. I didn’t even know where to start to create a website. I’m not even that computer literate. All I […]

Pork Chop on Broken Rice with a Sunny Side Up Egg!

  The Story of Pork Chop on Broken Rice with a Sunny Side Up Egg!   You know I’ve been told that every dish has a story to tell. Here is the story of my dish and I hope it brings a smile to your face. Did you ever hear the tail about the pig and the […]